Simple Way to Make Perfect Fried vegetable brown basmati rice with marinated tofu
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The ingredients needed to make Fried vegetable brown basmati rice with marinated tofu:
- Provide 200 gram of Tofu.
- Prepare to taste of Salt.
- Use to taste of Red chilli powder.
- You need to taste of Black pepper powder.
- Prepare of Soya sauce enough to marinate.
- Take 2 tsp of grated ginger.
- Prepare 1 tsp of grated garlic.
- Use of Mix of vegetable of your choice to stir fry Like onion, carrots, green leaves, sprouts, peppers, mushrooms.
- Provide 1 of chopped green chilli.
- Get 1 of katori boiled brown basmati rice.
Instructions to make Fried vegetable brown basmati rice with marinated tofu:
- Cut the tofu in pieces..
- Prepare the marinate. Add soya sauce, red chilli powder, salt, black pepper powder, ginger and garlic in a bowl. Mix well..
- Marinate the tofu for 1-2 hours (keep in fridge) and cook tofu in the grill till it's cooked.
- On another hand, in a pan add oil, and sauté vegetables. Add salt, red chilli powder and green chilli. Mix well. Also add cooked tofu and soya sauce according to your taste. Mix gently..
- Add boiled rice, mix gently and serve hot..
- You can also use white basmati rice..
This vegan fried rice makes for a quick and easy weeknight dinner. It's packed with nutritious flavor from fresh veggies, brown rice, and tofu, then topped with a spicy sriracha-soy sauce. I just love Asian cuisine in all varieties. I found this recipe searching for a fried rice recipe featuring tofu. This was amazing and my husband, who hates tofu (and brown rice and vegetables), loved it!
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