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Step-by-Step Guide to Prepare Homemade Basmati rice with sauce

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Basmati rice with sauce

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We hope you got benefit from reading it, now let's go back to basmati rice with sauce recipe. To make basmati rice with sauce you need 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Basmati rice with sauce:

  1. Use 2 of Green Green pepper.
  2. Take of Salt.
  3. Use 2 cups of Basmati rice.
  4. Get 2 sachets of Tomato paste.
  5. Provide of Curry.
  6. Get 1 teaspoon of Tumeric.
  7. Prepare 1 of White onion.
  8. You need 1/4 kg of Soft chicken.
  9. Provide 3 cubes of Seasoning.

Steps to make Basmati rice with sauce:

  1. Parboil the rice for 10mins rinse and keep.boil it again for add salt,Curry,onion.
  2. Heat up vegetable oil cut open the tomato paste and fry,add the sliced onion,fresh pepper,Tumeric,seasoning and fry for 8 minutes..
  3. Pour in the boiled sliced chicken and cover again to boil few minutes taste.

Basmati rice is a variation of aromatic rice that originates from India, and commands some of the highest prices for any type of rice around the world. Another added benefit to soaking is that the expanded grains are capable of soaking up more sauce from your dishes. Basmati rice is very popular served with various Indian curries, as the fluffy grains happily sop up sauces. It is also popular for making rice pilaf, a Basmati rice makes a delicious side for flavorful dishes or can be spruced up a bit with spices and aromatics. It's perfect for pilafs or making tahdig, a.

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